1.5oz Bourbon
.75oz Fresh Lemon
.5oz Honey Syrup
.5oz Pappy’s Peach Tea Concentrate
1 Pinch Ground Nutmeg
1 Pinch Ground Ceylon Cinnamon
WARM
POUR INTO a TEA CUP
GARNISH WITH a LEMON TWIST
Honey syrup: Heat equal parts honey and water in a small saucepan over medium heat until honey dissolves. Cool to room temperature. Store in refrigerator in an airtight glass container.
